
ALLANTOIN, found in french beans, peas, beets and wheat products, are one such chemoprotectant, that helps protect molecules from photodamage. Absorbing lipids, peptide bonds that hold proteins together and nucleotides that form the backbone of DNA, are all vulnerable to UV radiation. Incorporating allantoin in your diet is just 1 of 100 actions you can take to protect your skin from aging, acne scarring and skin cancer.
And, never leave the house without your sunscreen!
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